VALENTINE'S MENU
Available February 13th-15th
Cocktail
LOVE ISLAND
1oz collective arts artisanal gin, 0.5oz alize passion fruit liqueur, simple syrup, white cranberry juice, egg whites, dehydrated strawberry
$12.69 - 5oz
App
BAKED CRAB CAKES
chipotle lime aïoli, endive salad, sherry vinaigrette
$18.50
Mains
SLOW BRAISED LAMB RAGU
mafaldine noodles, wilted greens, caramelized onion, pecorino romano
$30.00
GINGER SOY-GLAZED FOGO ISLAND COD
oyster mushrooms, coconut rice, choy salad, miso pepper purée
$38.00
Dessert
DARK CHOCOLATE GATEAU
layered dark chocolate mousse, ganache + cake, raspberry coulis, almond brittle
$12.00