Gaeta olives /pickled peppers / lemon pepper aïoli / oregano$14
Yellowfin tartare / Gochujang / smashed avocado / sesame ginger dressing 4pc$16.5
lightly dusted / Manchego / espelette / Italian parsley / peperoncini rouille$14
turmeric French lentils / radish, fennel + endive salad / lemon thyme vinaigrette / blood orange antiboise$30
beer battered haddock / new potato salad /caper remoulade / house kettle chips$21
lemon + coriander / braised fennel / roasted beets / fingerling potatoes / ginger butter$30
Sundried tomato / roasted red peppers / tomato basil sauce / white wine / chilies$23
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If you don’t see your reservation time available please give us a call 519.885.0117. We will have a second look and do our absolute best to fit you in.