The perfect day to enjoy a #Wildcrafted lunch feature on the patio! #WhatsForLunchKWLunch Features:Live Well: Grilled shrimp, artisan greens, heirloom carrots, radish, cucumber, sunflower seeds, pumpkin seeds, walnuts, cider vinaigrettePasta: Caprese sundried tomato, cherry tomato, roasted red peppers, bocconcini, olive...

about 8 hours ago share

Monday #Wildcraft Features: Live well: chilli lime shrimp, with a couscous and quinoa salad with carrots, turnips, fennel and a maple squash dressing Pasta: Chicken and charred rapini pasta with asparagus, cherry tomatoes, and a pesto cream Sandwich: Mortadella, salami, rosemary ham, smoked...

3 days ago share

Fish Fry Menu available tomorrow only! We will be open from 4:30–11PM and regular hours the rest of the weekend. We hope to have your family joins ours this holiday.

14 days ago share

Thursday #Wildcrafted Lunch Features: Live well: Seared rainbow trout, baby turnips, rapini, risotto, mushroom stock, herbs Pasta: Beef Regu, San Marzano tomatoes, pappardelle, herbs, Padano Sandwich: Maple Braised Pork Belly, root vegetable slaw, mustard aïoli, toasted egg bun

14 days ago share

Join us on Good Friday for an exclusive Fish Fry menu! http://goo.gl/wvUuuF #FoodWR

16 days ago share

Monday #Wildcrafted features: Live Well: seared whitefish, chickpeas, wehani, apples, arugula, apple-maple vinaigrette Pasta: braised beef fusilli-zucchini, asparagus, radicchio, shaved Manchego, cherry tomatoes with a mushroom stock and butter sauce Sandwich: shaved deli meats, basil aïoli. goats cheese, arugula, tomatoes, pepperoncini, focaccia 

24 days ago share

Are you out on this beautiful weekend? We have some great #Wildcrafted features for you to enjoy. Live Well: seared whitefish, mixed grain salad (couscous, lentil, quinoa) with kale, frisée and pear vinaigrette with toasted almond crumble Pasta: chicken and mushroom fusilli, cherry...

26 days ago share

It's Friday, join us for an incredible #Wildcrafted Feature:Live Well: seared salmon, mixed grains salad (couscous, lentils, quinoa) with mixed greens, leeks, asparagus, and shaved carrot. Crustacean and leek vinaigrettePasta: Braised brisket, peperoncino peppers, grape tomatoes, roasted red peppers, falt...

27 days ago share

Thursday #Wildcrafted Featurex: Live Well: seared salmon, mixed grains salad (couscous, lentils) with mixed greens, leeks and shaved carrot. Crustacean and leek vinaigrette Pasta: brisket, zucchini, mushrooms, cherry tomatoes, veal jus, herbs  Sandwich: Monte Cristo (ham, turkey, gruyere on marble rye dipped in...

28 days ago share

Monday #Wildcrafted Features: Live Well: Pan seared whitefish, braised lentil salad with baby greens, leeks, shaved carrot and pickled onion. Crustacean vinaigrette with leek oil and celery. Pasta: Braised Lamb neck fusilli, roasted vegetables, arugula, soft cheese fondue. Sandwich: pulled pork sandwich on egg...

about 1 month ago share


More posts